Instant Pot电压力锅IP-DUO50（5L容量）Free shipping to canada

If you're busy but want to eat good food, buy this now! So far we've made chickpeas in an hour, mixed batches of rice, a chicken tagine and a fish curry that took no time flat. All of these tasted rich, had fantastic texture, and left us amazed. Major kudos to Instant Pot for including an up-to-date recipe book inside using recipes from all the online mavens of creative pressure cooking. Recipes are clear, well-considered and current; from the recipes you can check out the writers' books and sites online for even more pressure cooking goodness. Pros: Good price point for all the great things this machine does! Stainless steel bowl-- goodbye thin aluminum and scorched rice! Browning. You can actually brown your meats and saute your onions and veggies right there in the bowl! EASY. I thought there would have to be lots of trial and error to turn out a good batch of rice, but this pot has done a great job. Cons: I didn't know this pot existed sooner. So many wasted hours and dirty pots and pans! This is a great product. Time will tell if it holds up, of course, but from what I've read it is solid.

floridajane

High quality appliance, but the manual is inadequate. I have had to go on FB and join Instant Pot groups and watch YouTube videos to learn how to use this. It's electronic and digital. How am I supposed to know how to adjust settings with good directions? I love it far better than my messy stove top pressure cooker, and I don't regret buying it. Just didn't know I would need so many lessons to be able to use it. My first three batches of rice have been gooey. It's not as easy as dumping rice and water in and pressing a button.

Co

So far I've made pinto beans and shrimp Alfredo with pressure cooker! Worked great! Think I'm going to love it!

Jackie