It is native to Tongmuguan, the source of Wuyishan Nature Reserve. It has superior natural conditions and is a special Zhengshan Souchong with excellent quality.
It is harvested once a year, and the output is limited. It selects rare and early spring buds. Every 500 grams of dry tea needs 60,000 to 80,000 buds.
Its dried tea strips are well-proportioned and tightly knotted, golden and black, and the buds are bronze-colored, slender and heavy, standing upright and full.
Its tea soup is golden and translucent with golden circles. After 12 consecutive brews, it is still full and sweet.
It has a comprehensive aroma of flower and honey in the mouth, fresh and dry taste, dark brown color, and sweet and mellow fragrance.
It is guaranteed to be authentic, with the seal of the master's inscription, double-locked inside and outside, and the inner quality is complete.
It can be kept for 36 months under suitable storage conditions