Transplanted from Wisconsin and grown semi-wild, it's rich in ginsenosides and polysaccharides.
It calms the mind, relieves fatigue, and enhances memory.
It can be used for insomnia, irritability, memory loss, and Alzheimer's disease.
It has a cooling nature, nourishing yin without increasing internal heat, and replenishing without drying out, making it suitable for those with dry constitutions to tonify qi and restore consciousness.
It can be consumed directly in water or combined with warming ingredients such as red dates, goji berries, black-bone chicken, and spareribs.